Meat Processing- Price List(s) (2009-2010)
FOR PROCESSING FORMS, USE THE LINK TO THE LEFT.
Beef Processing Price List
* We let beef hang 7 to 10 days before cutting
* Killing fee at shop is 50.00
* Killing fee on farm 60.00 up to 24 mile radius .40 cents a mile for anything over 24 miles
* Hanging Weight .32 per lb cut, wrapped and frozen
* Beef Patties .33 per lb
Vacuum Packing .15 per lb Finished product weight
* Tenderizing .15 per lb Finished product weight
* .40 per lb for slicing steak-ums & hoagie meat
canning & stew meat .40 per lb Finished product weight
Hog Processing Price List
* Killing fee at shop 20.00
* Killing fee on farm 30.00 up to 24 mile radius .40 cents a mile for anything over 24 miles
* Hanging Weight .32 per lb cut, wrapped and frozen
* Vacuum packing .15 per lb finished product weight
* Hams 6.00 per ham for smoking or curing
* Bacon 3.00 per side for smoking and curing
* Sausage stuffing .80 per lb
Lamb/Goat Processing Price List
* Killing fee at shop 15.00
* Killing fee on farm 25.00
* Cut / Wrap / Freeze 50.00
* Vacuum packing .15 per lb finished product weight
Deer Processing Price List
* Deer Processing: $60.00
- Includes: Skinning, Cutting, Wrapping, Freezing, and Tenderizing!
* If the entire deer is for bologna: $50.00
- Includes: Skinning, Cutting up for all bologna! (Bologna making costs extra, see below)
* If you want your hide back: $20.00
- If we are doing the taxidermy work, no charge!
BENDER’S BOLOGNA RECIPE-
* Regular Bologna: $1.40 per pound (With Cheese: $1.80/LB)
* Hot Bologna: $1.45 per pound (With Cheese: $1.85/LB)
* Sweet Hickory Bologna: $1.55 per pound (With Cheese: $1.95/LB)
* Sweet Hickory/Hot: $1.60 per pound (With Cheese: $2.00/LB)
* NEW! Old Bay: $1.65 per pound (With Cheese: $2.05/LB)
NEW! CHEESE FLAVORS
* American
* Chedder
* Pepper Jack
15 pound minimum to make bologna. 30 pound minimum to make bologna into two different flavors!
NEW! SAUSAGE-
* 1.50 per pound
10 pound minimum
Please Note: Bologna is made at EJ's Meat's. The recipe is the same recipe that Bender Enterprises has always used.
Payment: We prefer Visa, Mastercard, Discover or Bank Check Cards! If you don't have these, we will accept cash, or check!
Prices are subject to change without notice!